DINNERS:
Recipes from Food for the Week:- Asian Foil Salmon with Cauliflower Steaks
- Black Bean and Quinoa Enchilada Bake
- Black Pepper Stir Fried Noodles
- Breaded Tempeh with Spicy Tomato Sauce
- Cauliflower Cheese Soup
- Cheese and Veggie Quinoa Bites
- Chicken [or Tempeh] and Broccoli Curry with Coconut Rice
- Chickpea Pot Pie with Sweet Potato Biscuits
- Chipotle Chile Sweet Potato Burgers with Roasted Garlic Sauce
- Chopped Thai Chicken Salad
- Coconut Oat Crispy Chicken Salad with Pomegranate Drizzle
- Coconut Thai Chicken and Vegetables
- Creamy Polenta with Kale, Mushrooms, and Tomatoes
- Creamy Vegetable Chowder
- Crispy Herb Chicken with Vegetable Hash
- Curried Vegetable and Chickpea Stew
- Gnocchi with Pesto
- Greek Inspired Pizza
- Greek Salad with Falafel
- Grilled Pizza with Spinach, Portobellos, and Sausage
- Grilled Vegetable Sandwiches
- High Protein Loaded Garlic Mashed Potatoes
- Indian Style Tofu and Bean Sprouts
- Jalapeno Cheddar Turkey Burgers
- Japanese Vegetable Pancakes
- Lemony Chickpea and Vegetable Stir-fry
- Lemon Garlic Salmon
- Lemon Thyme Chicken with Garlicky Quinoa
- Maple Walnut Chicken
- Mediterranean Style Stuffed Peppers
- Open-Faced Pineapple BBQ Tempeh Sandwiches
- Panko-Crusted Salmon
- Pesto Salmon
- Pearled Barley Salad with Cherries and Arugula
- Pizza Topped Quinoa and Bean Burgers
- Potato and Winter Squash Gratin
- Pumpkin Coconut Curry with Meatballs over Coconut Rice
- Quick Mixed Bean Chili
- Quinoa Burgers
- Red Curry Lentils
- Roasted Mushroom and Quinoa Spinach Salad
- Roasted Mushroom and Zucchini on White Bean Puree
- Roasted Two Potato Salad with Honey Mustard Vinaigrette
- Roasted Vegetable Orzo
- Roasted Veggie Quinoa Bowls with Peanut Sauce
- Saag Paneer
- Salad Topped Pizza
- Santa Fe Chowder
- Sesame Crusted Salmon with a Teriyaki Glaze
- Sesame Spiced Turkey Meatballs with Chickpea Kale Salad
- Shakshuka [Eggs in Spicy Tomato Sauce]
- Skillet Pasta with Sausage and Vegetables
- Spaghetti Squash and Spicy Meatballs
- Spaghetti with Avocado Sauce
- Spaghetti with Sun Dried Tomatoes, Spinach, and Olives
- Spiced Lentil Salad for a Crowd
- Spicy Chickpea Veggie Burgers
- Spicy Kale, Pepperoni, and Mushroom Pizza
- Spicy Kale Lasagna
- Sticky Orange Tofu
- Strawberry Balsamic Bacon Pizza
- Stuffed Portobello Mushrooms
- Sweet Chili Glazed Tofu
- Sweet Potato and Black Bean Quesadillas
- Summer Vegetable Pasta Salad
- Tempeh Hash with Mushrooms and Kale
- Tempeh Tacos
- Thai Black Pepper and Garlic Tofu
- Thai Chicken Pizza
- Thai Honey Peanut Tofu
- Thai Peanut Noodle and Veggie Bowl
- Thai Red Duck Curry
- Thai Sweet Potato Veggie Burgers with Peanut Sauce
- Tofu Pad Thai
- Vegetable Lo Mein
- Vegetable Spring Rolls with Peanut Sauce
- Vegetarian Fajita Burrito Bowls with Baked Tortilla Chips
- Veggie Burgers
- Veggie Sausage Pesto Pizza
- Warm Tortellini Salad
Links to Food for the Week favorites from other sites:
- Almond Crusted Chicken Nuggets [added 2.16.16]
- Baked Chicken Parmesan Meatballs in Tomato Cream Sauce [added 1.10.16]
- Baked Fried Brown Rice [added 4.24.15]
- Black Bean Burgers [added 11.7.16]
- Broccoli and Potato Nuggets
- Broccoli Cheese Soup [added 10.17.15]
- Chicken Pot Pie Soup [added 1.6.17]
- Coconut Beef and Broccoli [added 4.8.15]
- Coconut Curry Red Lentil Soup [added 2.16.16]
- Cheeseburger Casserole [added 1.25.17]
- Cheesy Baked Penne with Roasted Veggies [added 1.25.17]
- Cheesy Broccoli and Pepper Baked Orzo *consider adding sausage!* [added 6.9.15]
- Cheesy Pesto Chicken Lasagna Stuffed Spaghetti Squash [added 4.7.15]
- Crispy Baked Honey Garlic Chicken [added 4.7.15]
- Crispy Baked Peanut Tofu [added 11.7.16]
- Crispy Breaded Tofu [added 11.30.16]
- Crockpot Beef Stew [added 4.10.16]
- Crockpot Carnitas [added 6.29.16]
- Crockpot Chicken Cacciatore [added 11.7.16]
- Crock Pot Refried Beans [added 4.7.15]
- Crock Pot Roast Chicken *use whole potatoes to raise chicken up* [added 6.29.16]
- Crock Pot Seasame Honey Chicken [added 1.6.17]
- Enchilada Skillet [added 4.7.15]
- Honey-Garlic Slower Cooker Chicken Thighs *double the chicken, use less soy sauce, add cornstarch, 1 chopped onion, 1 tsp ground ginger, 1/2 tsp red pepper flakes* [added 6.29.16]
- Italian Wedding Soup with Veggie Balls *watch the salt!* [added 4.7.15]
- Latke Waffles [added 4.7.15]
- Lemon and Artichoke Oven Roasted Chicken [added 4.7.15]
- Lentil Meatballs with Lemon Pesto
- Mediterranean Veggie Burgers [added 4.7.15]
- Mexican Stuffed Squash
- Pizza Stuffed Spaghetti Squash [added 11.7.16]
- Quinoa Vegetable Soup [added 4.7.15]
- Roasted Chicken Sausage, Peppers and Potatoes [added 4.7.15]
- Roasted Vegetable Lasagna [added 2.16.16]
- Salisbury Steak Meatballs [added 1.6.17]
- Sausage Shepherd's Pie with Sweet Potatoes and Squash [added 11.30.16]
- Sicilian Rice Ball Casserole [added 1.6.17]
- Skinny Chicken Enchiladas [added 1.25.17]
- Skinny Honey Lemon Chicken [added 4.18.15]
- Slow-Cooker Chicken Enchilada Soup [added 4.18.15]
- Slow-Cooker Chicken Gyro Sandwiches with Tzatziki Sauce [added 4.18.15]
- Slow-Cooker Chicken Tikka Masala [added 4.7.15]
- Slow Cooker Crispy Chicken Carnitas [added 11.7.16]
- Slow Cooker Potato Soup [added 11.30.16]
- Smoked Paprika Red Potato and Egg Bake [added 10.29.15]
- Spiced Lentil Soup [added 4.10.16]
- Sweet Potato-Peanut Bisque
- Taco Torte [added 2.16.16]
- Tortellini Soup
- Tortellini with Kale Pesto and Peas *use dried tortellini* [added 1.10.16]
- Turkey and Sweet Potato Chili [added 1.6.17]
- Vegetable Lasagna Soup [added 4.7.15]
- Vegetarian Tamale Pie [added 1.14.16]
- Veggie Tofu Stir Fry [added 1.6.17]
- Walnut Chickpea Burgers [added 1.6.17]
- Yellow Rice [added 1.6.17]
BREADS:
Recipes from Food for the Week:
- 100% Whole Wheat Burger Buns
- Apple Banana Muffins
- Honey-Wheat English Muffins
- Lemon Poppy Seed Muffins
- Seed "Bread"
- Soft Pretzels
- Sourdough Bread
- Spicy Cornbread
- The Life-Changing Loaf of Bread
- Whole Wheat Naan
- Whole Wheat Scones with Raisins and Walnuts
Links to Food for the Week favorites from other sites:
- Potato Wheat Bread [added 10.17.15]
- Strawberry Coconut Chia Banana Bread
- Vegetable Flatbreads [added 2.16.16]
- Wheat Sandwich Bread [added 11.7.16]
- Whole Wheat Pizza Dough
BREAKFASTS:
- Apple Banana Muffins
- Baked Oatmeal
- Chile Sweet Potato Hash with Eggs and Avocado
- Honey-Wheat English Muffins
- Lemon Poppy Seed Muffins
- Shakshuka [Eggs in Spicy Tomato Sauce]
- The Life-Changing Loaf of Bread
- Whole Wheat Scones with Raisins and Walnuts
- Yogurt with Nut Butter
Links to Food for the Week favorites from other sites:
- Baked Carrot Cake Oatmeal [added 11.7.16]
- Baked Peanut Butter Apple Oatmeal (don't add sugar and use 1/2 peanut butter and 1/2 peanut butter powder) [added 11.7.16]
- Banana Bread Smoothie [added 6.9.15]
- Carrot Cake Baked Oatmeal [added 4.7.15]
- Cinnamon Roll Baked Oatmeal [added 11.7.16]
- Latke Waffles [added 4.7.15]
- Peanut Butter Cup Pancakes
- Smoked Paprika Red Potato and Egg Bake [added 10.29.15]
- Sopapilla Pancakes
- Strawberry Coconut Chia Banana Bread
- Superfood Porridge [added 2.16.16]
DESSERTS:
- Almond Oat Chocolate Chunk Cookies [Gluten-Free!]
- Banana Pudding
- Chocolate Peanut Butter Mousse [Fast and Healthy!]
- Dark Chocolate Cookies [Gluten-Free!]
- Healthier Brownies
- Healthier Chocolate Chip Cookie Bars
- Lemon Poppy Seed Muffins
- Oatmeal Chocolate Chip Cookies [Gluten-Free!]
Links to Food for the Week favorites from other sites:
- Banana Ice Cream [added 11.7.16]
- The Browniest Cookies [added 2.16.16]
- Buckeye Brownies
- Mocha Madness Ice Cream
- Peanut Butter Apple Oatmeal Cookies [added 4.7.15]
- Peanut Butter Chocolate Chip Oatmeal Cookies [added 4.7.15]
- Raw Brownies [added 11.7.16]
- Sadelle's Oatmeal Raisin Cookies [added 10.17.15]
- Single Serving Deep Dish Chocolate Chip Cookie
- The Ultimate Oatmeal Raisin Cookies
- Vanilla Peanut Butter Chocolate Chunk Ice Cream
DRINKS:
- Banana Bread Smoothie [added 6.9.15]
- Hidden Greens Chocolate Protein Smoothie *subbed peanut butter for avocado and flax for hemp* [added 2.16.16]
- Homemade Soymilk
- Natural Hot Chocolate
LUNCHES:
- Chopped Thai Chicken Salad
- Pearled Barley Salad with Cherries and Arugula
- Spelt Berry Salad with Balsamic Maple Dijon Vinaigrette
- Yogurt with Nut Butter
SIDES:
- Acorn Squash with Chile-Lime Vinaigrette [added 11.23.15]
- Baked Sweet Potato Fries
- Cheddar Cheese Cauliflower Tots [added 2.16.16]
- Genius Kale Salad [added 7.14.15]
- Green Beans with Garlic and Almonds (instead of shallots I thinly slice a whole head of garlic) [added 11.7.16]
- Lime Brown Rice
- Maple Roasted Delicata Squash [added 11.7.16]
- Pearled Barley Salad with Cherries and Arugula
- Potato and Winter Squash Gratin
- Potato, Squash, and Goat Cheese Gratin [added 7.14.15] *I used cheddar*
- Sauteed Shredded Zucchini [added 7.14.15]
- Spelt Berry Salad with Balsamic Maple Dijon Vinaigrette
- Spiced Lentil Salad for a Crowd
- Swiss Chard and Sweet Potato Gratin [added 10.17.15] *I used parm/cheddar*
SNACKS:
- Apple Banana Muffins
- Baked Tortilla Chips
- Cinnamon Applesauce
- Lemon Poppy Seed Muffins
- Maple Cinnamon Almond Butter
- Seed "Bread"
- Soft Pretzels
- The Life-Changing Loaf of Bread
- Yogurt with Nut Butter
Links to Food for the Week favorites from other sites:
- New Mama Glo Bars [added 11.7.16]
- Strawberry Coconut Chia Banana Bread
- Sweet Potato and Apple Fritters [added 2.16.16]
Kaitlyn! This is Beth. This blog is amazing. I realize I'm a year late to this awesome party, but wow! Have you done a post, or could you do a post, about stocking your pantry? What are the basics that you need all the time? I hope the move went well and you had a fun Christmas. Miss you!!
ReplyDeleteThat is an awesome idea! I will definitely do that. I think this year I will try to do more of those types of posts-- stocking and organizing your pantry, essential cooking tools, using your freezer effectively, etc. Your idea sparked a lot of ideas for me!
DeleteI'm happy to hear you are liking the blog! Let me know if you try any of the recipes or if there is anything else you'd like me to post about. :)